Party Banquet Menu

We can also custom design a party for you!      

 
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Prices subject to change for Holidays!
 

Banquet Menu #1

Fresh Baked Rolls

Antipasto Salad

CHOICE OF THREE ENTREES
Veal Cutlet ala Parmagiana

Broiled Filet of Boston Cod
w/ Seasoned Bread Crumbs or Marinara

Chicken Scaloppini ala Marsala Wine and Mushrooms

Baked Tillapia Lemon Provencale

Chicken Scalapini ala Cacciatore

Above entrees are served with penne and choice of sauteed
vegetable medley or green beans almondine family style.

Ice Cream Sundaes or Cake Service (you provide cake)
or Deluxe dessert for $3.00 extra
Coffee, tea and decaf

$20.95 per person
 (includes tax and gratuity)
No Confetti Please
      

 

Banquet Menu #2

Fresh Baked Rolls

Antipasto Salad

CHOICE OF THREE ENTREES
 Broiled N.Y. Sirloin Steak Smothered
with Mushrooms

Milk Fed Veal Scaloppini ala Marsala Wine
and Mushroom Sauce.

Baked Stuffed Jumbo Shrimp ala Parmagiana

Broiled Boneless Salmon Filet

Chicken Forestier Scaloppini in Marsala Wine,
Shitaki Mushroom and Roasted Red Pepper Sauce

Above entrees are served with a penne ziti and
choice of sauteed vegetable medley or green beans
almondine family style.

Ice Cream Sundaes or Cake Service(you provide cake)
or Deluxe dessert for $2.00 extra
Coffee, tea and decaf

$23.95 per person
(includes tax and gratuity)
No Confetti Please
       

 

Banquet Menu #3

Antipasto Salad

Assorted Rolls and Butter

CHOICE OF THREE ENTREES
 Grilled Filet Mignon

Filet Mignon & Stuffed Shrimp Combo

Broiled Boneless Salmon Filet

Veal Scaloppini ala Marsala Wine
and Mushroom Sauce

Chicken Forestier Scaloppini in Marsala Wine,
Shitaki Mushroom and Roasted Red Pepper Sauce

Above entrees are served with a penne ziti and
choice of sauteed vegetable medley or green beans
almondine family style.

Served with N.Y. Style Cheesecake or
Cake Service (you provide cake)
or Deluxe dessert for $2.00 extra
Coffee, tea and decaf

$27.95 per person
 (includes tax and gratuity)
       

 

Banquet Menu #4

Tossed Salad

CHOICE OF THREE ENTREES
 Chicken Cutlet Parmagiana

Chicken Scaloppini ala Marsala Wine
and Mushrooms Served Over Pasta

Baked Stuffed Eggplant ala Parmagiana

Broiled Filet of Cod Oregonate

Baked Tillapia Lemon Provencale

Above entrees are served with a side dish of spaghetti

Coffee, tea, decaf
Ice cream for dessert or Cake Service (you provide cake)
or Deluxe dessert $2.00 extra

$14.95 per person
Saturday Lunch $15.95
Sunday Lunch $15.95
 (includes tax and gratuity)
Lunch ends at 3:00 pm
       

 

Buffet Menu

Meatballs Cacciatore

Chicken
Choice of: Francese, Marsala or Cacciatore

Penne ala Vodka

Sausage & Peppers Veneziana

Roasted Garlic Rosemary Potatoes

Mixed Fresh Vegetables

Eggplant Rollatini

Sundaes (Chocolate, Raspberry or Creme de Mint) or
Cake Service (you provide cake)
Coffee, tea, decaf.

$19.95 dinner • $15.95 lunch
 (includes tax and gratuity)
Lunch ends at 3:00 pm

Customize Your Buffet Unlimited Fountain Service - $2.50 pp
Substitute NY Style Cheesecake w/Raspberry Sauce - $3
Add mini pastries - $3 pp
Add Carved Roast Beef - $6
Add Carved Prime Rib - $8
Add Garlic Fennel Salmon - $6
Add Stuffed Filet of Sole - $4
(includes tax and gratuity)
 Minimum of 30 guests
      

 

Saturday Brunch

10:00 am - 2:00 pm

Bacon & Sausage
French Toast & Waffles
Roasted Potatoes & Rice Pilaf
Quiche & Vegetables
Pasta & Eggplant Parmagiana
Apple Crisp
Omelets Station
Salad & Bread
Coffee

$8.95 per Adult
$6.95 per Child (10 & Under)
 (per person • Added to your bill will be 8.25% sales tax
and 20% gratuity as well as beverages where applicable)
       

 

Sunday Brunch

10:00 am - 2:00 pm

Bacon & Sausage
French Toast & Waffles
Roasted Potatoes & Rice Pilaf
Quiche & Vegetables
Pasta & Eggplant Parmagiana
Chicken & Beef
Apple Crisp
Omelets Station
Carving Station
Salad & Bread
Coffee & Juice

$12.95 per Adult
$7.95 per Child (10 & Under)
 (per person • Added to your bill will be 8.25% sales tax
and 20% gratuity as well as beverages where applicable)

Perfect for SHOWERS!!!
       

 

Pizza Buffet

Monday - Friday 11-2pm

Mixed Greens Salad
Chef’s Choice Assorted Pizzas

$12.95
$14.95 with Unlimited Fountain Service
 (includes tax and gratuity)

Minimum of 20 guests
       

 

Kid's Menu 10 & Under

Hamburger with Fries
Ziti and Meatball
Cheese Pizza

Served with Soda and Ice Cream

$9.95 per person
No Confetti Please
      

 

Buffet Style Hors D'oeuvres

Baked Stuffed Mushroom Caps
Buffalo Style Wings
Garlic Delights
Mini Meatballs in a Marsala Wine Sauce
Assorted Cheese and Crackers and Crudite'

Cheese, Crackers & Crudite' - $1.75 per person

Cocktail Party - $10.50
Before Dinner - $7.50

Tax (8.125%) and Gratuity (15%) will be added
to the bar as well as the Hors D'ouevres portion of the bill
      

 

Bar & Cocktails

Bar Tab - Servers keep track of everything.  Tax and gratuity will be added to the total.
 
Cash Bar - Guests pay for their own drinks.  C.O.D.
 
Combo Bar - Beer, wine and soda are offered to the guest.  All other drinks are C.O.D.
 
Open Bar - Includes top shelf, beer, wine and soda.  $7.50 per person 1st hour.  $5.50 per person each additional hour.
 
Champagne Toast $3.50 per person
Carafe of Wine $15.95
Pitcher of Beer $7.95
Pitcher of Soda $6.95
Unlimited Soda $2.00 per person

Tax (8.125%) and Gratuity (15%) will be added
to the bar as well as the Hors D'ouevres portion of the bill